Sunday, January 30, 2011

Utertovesicle Junction

PRINT COULIS CHEESECAKE WITH RED FRUIT


This tart is a classic we do at home, which everyone likes and never goes wrong.
At other times the ornament with fruit above but this time I made a coulis of red fruit is still better.

INGREDIENTS:

300 grms.
Philadelphia cheese 1 can of condensed milk (small)
Measurement of condensed milk, regular milk 4 eggs
For the coulis:
250 grms.
frozen red berries 3 tablespoons sugar

PREPARATION:

pan is smeared with butter and flour.

Mix all ingredients in blender.
Pour the batter into the pan and cook at 180 ยบ for 45 minutes. You know that each oven is a world, time is not exact.

I like to make the cake yesterday afternoon and coulis I do it the same day.

red fruits are taken out of the freezer 2 to 3 hours before.
For the coulis I have beaten the red fruit with 3 tablespoons of sugar and then I have gone through a Chinese.

Hope you like it.

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