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CONDENSED MILK FLAN WITH POTATOES IN MICROWAVE

This dish is very simple to do and is very rich, a party is fire and end the microwave.

INGREDIENTS: 1 kg

potatoes 1 / 2 pint of milk 3 tablespoons

butter 3 tablespoons flour

3 or 4 slices of ham Grated

Sal pepper and nutmeg

PREPARATION:

Put the potatoes with the skin to fire, when they are made aside, let cool and peel.

We spread with butter and a Pyrex layers are put sliced \u200b\u200bpotatoes as 1 cm., When we put half approx. put a layer of ham, we continue to put layers of potatoes until done. Apart

warmed in the microwave the milk, approx. 2 minutes, put the butter in a large bowl and put it in the microwave a few seconds until melted, we add the 3 tablespoons of flour and stir well, add hot milk, salt, pepper and nutmeg and return a revolver, put it in the microwave 1 minute, we get, stir and return to micro another minute to get back and do the same operation, a total of 3 minutes.

We pour the bechamel over the potatoes and give a few strokes to penetrate well, cover with grated cheese and introduce the microwave if you have it with grilled or baked until crisp on top.

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